LAVA Bordeaux Cast Iron Set – Complete Combination with Pot, Pan and Sahan

1 pc – Shallow Multi-Purpose Pot. Round. Ø 28cm. Cast Iron. One-Piece Handle. 3-Layer Enamel, Fired Twice. Cast Iron Lid. Metal Knob.

1 pc – Deep Pot. Round. Ø 26cm. Cast Iron. One-Piece Handle. 3-Layer Enamel, Fired Twice. Cast Iron Lid. Metal Knob.

1 pc – Pizza/Crêpe/Pancake Pan. Round. Ø 26cm. Cast Iron. One-Piece Handle.

1 pc – Pan. Round Ø 24cm. Cast Iron. One-Piece Handle. 3-Layer Enamel, Fired Twice.

1 pc – Pan. Round Ø 20cm. Cast Iron. One-Piece Handle. 3-Layer Enamel, Fired Twice.

1 pc – Pan. Round Ø 16cm. Cast Iron. One-Piece Handle. 3-Layer Enamel, Fired Twice.

1 pc – Grill Pan. Round. (Ø)26cm. Cast Iron. Metal Handle.

WHY DOES LAVA ADD FLAVOUR?
No cookware on the hob can produce dishes with quite the same exceptional flavour as LAVA cast iron frying pans, casseroles and other cookware. LAVA casseroles and frying pans have a thick base and are made from cast iron, a material with a low specific heat capacity.
LAVA cast iron casseroles and frying pans can reach very high temperatures. Their thick construction also allows the entire cooking surface to reach an even cooking temperature.


HEALTHIER AND MORE FLAVOURFUL MEALS...
Cast iron is suitable for all types of cooking techniques. As heat is distributed evenly across the entire surface, it provides excellent cooking results for dishes that require long, slow cooking over a low heat, such as stews, casseroles and dishes cooked with olive oil. Meat cooked in cast iron develops a flavour similar to barbecued meat, while vegetables take on a delicious chargrilled flavour.

TRADITIONAL COOKING
LAVA enamelled cast iron casseroles and frying pans are highly effective for boiling at high surface temperatures as well as traditional slow cooking over a low heat. The choice is yours.

PRACTICAL AND EASY TO CLEAN
LAVA cast iron frying pans and casseroles can be washed in the dishwasher thanks to a high-quality enamel coating technology available from only a few manufacturers worldwide, making them practical and easy to clean. This technology makes LAVA cookware more durable, more practical and technically superior to the enamel finishes used by other competitors.

SUITABLE FOR ALL TYPES OF HOBS AND OVENS
LAVA cast iron casseroles and frying pans can be used with all heat sources, including gas, electric, solid-fuel and radiant hobs, as well as ceramic, vitro-ceramic and induction hobs. They can also be used on cooking appliances powered by gas, oil, charcoal or wood. They should not be used in microwave ovens.

LAVA, FROM GENERATION TO GENERATION
LAVA cast iron casseroles and frying pans are built to last. With proper use and care, you can use your casseroles and frying pans in your kitchen for a lifetime and even pass them on to your children and grandchildren as a cherished family keepsake.

Operating Instructions

Care and Suggestions

Why LAVA ?